![My Cookies](https://ditpui.ugm.ac.id/wp-content/uploads/sites/23/2021/12/2.-MY-COOKIES-e1640602187173.jpg)
My Cookies is a light snack product made from mocaf flour and arrowroot starch. This sweet and crispy snack produced directly by PT Swayasa Prakarsa under the Gamafood division is an alternative to healthy snacks in the midst of a pandemic to accompany daily activities. MyCookies has arrowroot root flour combined with cherries, raisins, sesame, and almonds.
On the other hand, the sugar used is also safe for consumption by diabetics, namely palm sugar which has a low glycemic index.
Mocaf flour or Modified cassava flour is one of My Cookies’ leading food ingredients because this modified cassava flour contains carbohydrates (86%), fat (0.37%), and protein (0.61%). Mocaf flour also contains high soluble fiber and calcium, so it is safe to consume for diabetics because it has a low Glycemic Index. On the other hand, arrowroot starch contains 2.12% naturally resistant starch which has the potential to be a prebiotic to stimulate the growth of good bacteria in the colon so that it is beneficial for the digestive tract. Now My Cookies are easy to get through www.ugm-mall.com website or through the marketplace.
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